The
Curated
Timeline.
A collection of moments that defined who we are. Not just a business history, but a gallery of intent, flavor, and resilience.
The
2023
Exhibit 01
Gaya Brasserie Opens
Gaya Brasserie came to life in Bandung. It entered the city quietly focusing instead on experience, consistency, and atmosphere. Early guests didn't come for trends; they stayed for how the place made them feel. Gaya began earning its role as a space for conversations, gatherings, and unhurried time.
2024
Exhibit 02
Becoming a Place That Holds Memories
Gaya Brasserie grew into more than a dining destination. It became a setting for events, milestones, and everyday rituals. Familiarity deepened. Trust formed. The brand established itself not by novelty, but by presence — a place people associated with moments that mattered.
2025
Exhibit 03
Establishment with Longevity in Mind
Today, Gaya Brasserie stands as BCG's Bandung expression - composed, grounded, and enduring. With its identity clearly defined, the focus is on consistency and cultural relevance over expansion. Growth is measured not by speed, but by how deeply the brand is woven into people's lives.